No doubt food is the center of Crucian culture. Chef Juliana Sheridan shares that culture and has made food the center of her life since the 1970s. 'I grew up serving crowds homemade Caribbean food. I love to share my love of Caribbean food.'
Ryan Patrick McCormack of St. Croix has earned the highest advancement award the Boy Scouts of America offers to scouts, the Eagle Scout award. He will be recognized at an Eagle Court of Honor ceremony at 3 p.m., Saturday, May 7, at the Howard M. Wall Boy Scout Camp.
Editor's note: The Source newspapers publish available information about Virgin Islanders who are serving their country in the military. For earlier notices, see previous months' files in this section.
Troy de Chabert-Schuster has a deep love for mankind, in particular the elderly in his community. His caring and concern for senior citizens has led him to be of service to them as a volunteer with the local AARP.
Stephan Moore, dean of students on the University of the Virgin Islands (UVI) Albert A. Sheen Campus on St. Croix and acting vice provost of access and enrollment services, was nominated for and selected to receive this year’s African-American Knowledge Community (AAKC) Sankofa Award
This spring, the University of the Virgin Islands (UVI) welcomed a new dean of the College of Liberal Arts and Sciences (CLASS). Emily Williams Ph.D. brings a wealth of experience in teaching, writing and editing within the humanities. Her specialty focuses on Afro-American and Caribb
C-PORT (Conference of Professional Operators for Response Towing) and AFRAS (Association for Rescue at Sea) presented its distinguished lifesaving award at the 29th C-PORT Conference. Dana Goward, SES, USCG (retired), presented the award to Capt. Anne Allard, Sea Tow U.S. Virgin Islan
Local Counselor, sailor and artist Catherine G`iraud set sail from Europe in 1986 with plans to sail the Caribbean for a year. In 1987 she landed on St. Croix, found the island to be serene and quiet and the people to be friendly.